Animal feeding

High performance feed solutions

Products with a high content of nutrients used as ingredients in animal nutrition. The nutritional increase provided by milk proteins allows an excellent balance in formulations of high performance diets.

Solutions for Animal feeding

Powdered whey permeate Non Caking
Whey Protein 34%
Whey powder
Powdered whey permeate

Powdered whey permeate Non Caking

The technological process used by Sooro Renner allows to obtain a product with "Non Caking" characteristics, that is, the product does not absorb moisture during the steps of manipulation and dosage in the formulations, allowing it to be used in continuous process systems, pneumatic transport , storage in silos and addition to products with different moisture ranges.

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Stable density
High nutritional value and low fat content
Low dispersion of particulates in the environment
Low sodium content
Carbohydrate source
Competitive solid dairy

Powdered whey permeate Non Caking

Whey Powder Permeate is rich in sugar from milk, has considerable levels of B vitamins, proteins of high biological value and moderate concentration of minerals.

Its composition gives it interesting nutritional and functional properties for different applications in the food industry and can be used in various products, both for human and animal feed (used in the manufacture of feed for pigs, cattle, horses and pets), in addition to presenting great technological potential for the development of new products.

Due to its ease of incorporation into other products, it makes Permeado an excellent ingredient for mixtures, improving the nutritional profile of high performance formulations.

When compared to other milk solids, it presents the best cost-benefit ratio. Minerals such as calcium, phosphorus, magnesium and a reduced percentage of sodium and chlorides, make the product an excellent option for applications in formulations where lower levels of sodium are desired. The lactose present in Permeado also acts as an excellent sensory agent, improving the palatability of formulations and contributing to the increase in milk flavor and caramelization and color characteristics in products such as baked goods and baked goods.

Replaces ingredients that provide carbohydrates and energy: corn, soy, sugars, maltodextrin, starches, etc.

Product with quality certified by national and international inspection bodies, it meets all technical parameters of customers. Produced in Brazil, with recognized performance, Sooro Renner Serum Permeado is obtained through filtration processes in Reverse Osmosis membranes, Ultrafiltration, Evaporation, lactose crystallization and drying in a spray dryer.

During the stages of the process, the product is submitted to pasteurization heat treatments, which guarantees to the final product the characteristic of low levels of microbiological counts.

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Stable density
High nutritional value and low fat content
Low dispersion of particulates in the environment
Low sodium content
Carbohydrate source
Competitive solid dairy

Whey Protein 34%

Concentrated

Total protein

34%

Used as an ingredient in animal nutrition, Whey Protein 34 is a nutritional solution with high nutritional value and has excellent solubility. With a protein content of 34% and only 4% fat, it has characteristics very similar to powdered milk, but offers more resolvability which helps in balancing high performance feed formulations.

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WPC 34

Regular

Stable density
High nutritional value
Low dispersion of particulates in the environment
Source of carbohydrate and amino acids

Whey powder

parcialmente desmineralizado

Partially demineralized whey powder is a dairy ingredient with a high nutrient content. Obtained through the dehydration of whey, it presents several nutrients in the composition, such as: lactose, proteins and reduced levels of mineral salts. This nutritional increase allows an excellent balance in formulations of high performance diets.

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Stable density
High nutritional value
Low dispersion of particulates in the environment
Carbohydrate source
Presence of vitamin C, B1, B2, B6
Soluble in a wide pH range

Powdered whey permeate

Whey powder permeate is a source of energy in animal nutrition with a high lactose content. Obtained during the production process of Whey Protein, rich in sugar derived from milk, it can be used to replace other carbohydrates in formulations.

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Stable density
High nutritional value and low fat content
Low dispersion of particulates in the environment
Low sodium content
Carbohydrate source
Competitive solid dairy

Whey World

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