Continuous improvement motivates us daily! Offering differentiated treatment to our customers and pursuing excellence in our products and processes challenges us every day. Quality begins with the selection and qualification of our raw material, inputs, and materials suppliers. It is carefully monitored during the different stages of production until the release of our products.
QUALITY AND SAFETY OF OUR PRODUCTS ARE OUR FOCUS.
We commit ourselves to our Quality and Food Safety Policy:
Sooro is certified by FSSC 22000. This is a robust certification system based on ISO 22000 and recognized by the Global Food Safety Initiative (GFSI), which aims to ensure the production of safe and high-quality food.
Additionally, we have Halal and Kosher religious certifications, meeting the requirements for the production of food free from any contamination according to Muslim and Jewish food standards.